Side-by-side comparison

Bell Pepper Red vs Beet Cooked

Beet Cooked wins by 8 points on FoodScore. Nutrient breakdown below — green values are better per field.

0/ 100

vegetable

Bell Pepper Red

Good · 100 g

0/ 100

vegetable

Beet Cooked

Good · 100 g

Per 100gBell Pepper RedBeet Cooked

Calories0 kcal27 kcal

Protein0.9 g2.57 g

Fiber1.16 g2.9 g

Total fat0.13 g0.2 g

Saturated fat0 g0.03 g

Added sugar0 g0 g

Sodium0 mg241 mg

Potassium212.7 mg909 mg

Calcium6.36 mg114 mg

Iron0.35 mg1.9 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.