Side-by-side comparison

MW POLAR MANDARIN ORANGES IN LIGHT SYRUP vs Apple Cider Vinegar

Apple Cider Vinegar wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

0/ 100

fruit

MW POLAR MANDARIN ORANGES IN LIGHT SYRUP

Poor · 5.3 ONZ

0/ 100

fruit

Apple Cider Vinegar

Good · 100 g

Per 100gMW POLAR MANDARIN ORANGES IN LIGHT SYRUPApple Cider Vinegar

Calories66.67 kcal21 kcal

Protein0 g0 g

Fiber0.7 g0 g

Total fat0 g0 g

Saturated fat0 g0 g

Added sugar9.8 g0 g

Sodium10 mg5 mg

Potassium0 mg73 mg

Calcium13 mg7 mg

Iron0.48 mg0.2 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.