FoodScore

Side-by-side comparison

Salami vs Chicken Breast Skin Cooked

Chicken Breast Skin Cooked wins by 23 points on FoodScore. Nutrient breakdown below — green values are better per field.

0/ 100
meat
Salami
Decent · 100 g
0/ 100
meat
Chicken Breast Skin Cooked
Good · 100 g
Per 100gSalamiChicken Breast Skin Cooked
Calories407 kcal197 kcal
Protein22.58 g29.8 g
Fiber0 g0 g
Total fat33.72 g7.78 g
Saturated fat11.89 g2.19 g
Added sugar0 g0 g
Sodium2260 mg71 mg
Potassium378 mg245 mg
Calcium13 mg14 mg
Iron1.3 mg1.07 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.