FoodScore

Side-by-side comparison

Spinach (raw) vs Cauliflower Cooked

Spinach (raw) wins by 6 points on FoodScore. Nutrient breakdown below — green values are better per field.

0/ 100
vegetable
Spinach (raw)
Good · 1 cup
0/ 100
vegetable
Cauliflower Cooked
Good · 100 g
Per 100gSpinach (raw)Cauliflower Cooked
Calories23 kcal23 kcal
Protein2.9 g1.84 g
Fiber2.2 g2.3 g
Total fat0.4 g0.45 g
Saturated fat0 g0.07 g
Added sugar0 g0 g
Sodium79 mg15 mg
Potassium558 mg142 mg
Calcium99 mg16 mg
Iron2.7 mg0.32 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.