FoodScore

Side-by-side comparison

AMERICAN HERITAGE MOZZARELLA LOW-MOISTURE PART-SKIM STRING CHEESE, MOZZARELLA vs BROWNCOW GREEK WHOLE MILK YOGURT, PLAIN

BROWNCOW GREEK WHOLE MILK YOGURT, PLAIN wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: AMERICAN HERITAGE MOZZARELLA LOW-MOISTURE PART-SKIM STRING CHEESE, MOZZARELLA scores 43/100, BROWNCOW GREEK WHOLE MILK YOGURT, PLAIN scores 67/100. BROWNCOW GREEK WHOLE MILK YOGURT, PLAIN wins by 24 points on saturated fat (2.2g vs 43.8g per 100 g) and sodium (62.1mg vs 2500mg per 100 g).

Per 100gAMERICAN HERITAGE MOZZARELLA LOW-MOISTURE PART-SKIM STRING CHEESE, MOZZARELLABROWNCOW GREEK WHOLE MILK YOGURT, PLAIN
Calories1000 kcal84.14 kcal
Protein87.5 g9.69 g
Fiber0 g0 g
Total fat75 g3.52 g
Saturated fat43.75 g2.2 g
Added sugar0 g0 g
Sodium2500 mg62.11 mg
Potassium0 mg132.16 mg
Calcium1875 mg132.16 mg
Iron0 mg0 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.