Side-by-side comparison
CALIFORNIA PIZZA KITCHEN QUESO FUNDIDO WITH CHORIZO CHORIZO, POBLANO PEPPERS, MOZZARELLA, CHEDDAR CHEESE, CILANTRO AND A CREAMY GARLIC SAUCE ON A CRISPY THIN CRUST PIZZA, QUESO FUNDIDO WITH CHORIZO vs AWEMOND MAJORITY VANILLA ALMOND BUTTER CEREAL, VANILLA
AWEMOND MAJORITY VANILLA ALMOND BUTTER CEREAL, VANILLA wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: CALIFORNIA PIZZA KITCHEN QUESO FUNDIDO WITH CHORIZO CHORIZO, POBLANO PEPPERS, MOZZARELLA, CHEDDAR CHEESE, CILANTRO AND A CREAMY GARLIC SAUCE ON A CRISPY THIN CRUST PIZZA, QUESO FUNDIDO WITH CHORIZO scores 49/100, AWEMOND MAJORITY VANILLA ALMOND BUTTER CEREAL, VANILLA scores 73/100. AWEMOND MAJORITY VANILLA ALMOND BUTTER CEREAL, VANILLA wins by 24 points on saturated fat (2.4g vs 3.8g per 100 g) and protein (36.6g vs 9g per 100 g).
Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.