Side-by-side comparison
CALIFORNIA PIZZA KITCHEN THE WORKS TOPPED WITH UNCURED PEPPERONI, ITALIAN PORK SAUSAGE, GREEN BELL PEPPERS, CARAMELIZED ONIONS, MUSHROOMS, BLACK OLIVES, MOZZARELLA, PARMESAN, ASIAGO & ROMANO CHEESES AND TURKISH OREGANO OVER HERBED TOMATO & OLIVE OIL SAUCE CRISPY THIN CRUST PIZZA, THE WORKS vs Daisy 2% Lowfat Cottage Cheese
Daisy 2% Lowfat Cottage Cheese wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: CALIFORNIA PIZZA KITCHEN THE WORKS TOPPED WITH UNCURED PEPPERONI, ITALIAN PORK SAUSAGE, GREEN BELL PEPPERS, CARAMELIZED ONIONS, MUSHROOMS, BLACK OLIVES, MOZZARELLA, PARMESAN, ASIAGO & ROMANO CHEESES AND TURKISH OREGANO OVER HERBED TOMATO & OLIVE OIL SAUCE CRISPY THIN CRUST PIZZA, THE WORKS scores 42/100, Daisy 2% Lowfat Cottage Cheese scores 66/100. Daisy 2% Lowfat Cottage Cheese wins by 24 points on added sugar (0g vs 2.2g per 100 g) and saturated fat (1.5g vs 5.2g per 100 g).
Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.