Side-by-side comparison
Dark chocolate (70–85% cacao) vs Oreo (original)
Dark chocolate (70–85% cacao) wins by 11 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: Dark chocolate (70–85% cacao) scores 22/100, Oreo (original) scores 11/100. Dark chocolate (70–85% cacao) wins by 11 points on added sugar (24g vs 37.6g per 100 g) and sodium (20mg vs 435mg per 100 g).
0/ 100
0/ 100
Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.