FoodScore

Side-by-side comparison

FRESCO FRESH CHEF SALAD WITH TURKEY AND HAM vs HY-VEE, REDUCED SODIUM TURKEY BREAST WITH BROTH

HY-VEE, REDUCED SODIUM TURKEY BREAST WITH BROTH wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

0/ 100
prepared
FRESCO FRESH CHEF SALAD WITH TURKEY AND HAM
Poor · 1 CONTAINER
Per 100gFRESCO FRESH CHEF SALAD WITH TURKEY AND HAMHY-VEE, REDUCED SODIUM TURKEY BREAST WITH BROTH
Calories160.87 kcal88.93 kcal
Protein6.52 g19.64 g
Fiber1.3 g0 g
Total fat11.7 g1.79 g
Saturated fat2.61 g0 g
Added sugar0 g0 g
Sodium426.09 mg464.29 mg
Potassium0 mg0 mg
Calcium109.13 mg0 mg
Iron0.63 mg0.64 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.