Side-by-side comparison
GHIRARDELLI SALTED CARAMEL PREMIUM COOKIE MIX, SALTED CARAMEL vs ARCTIC ZERO COOKIE DOUGH CHUNK NON-DAIRY FROZEN DESSERT, COOKIE DOUGH CHUNK
ARCTIC ZERO COOKIE DOUGH CHUNK NON-DAIRY FROZEN DESSERT, COOKIE DOUGH CHUNK wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: GHIRARDELLI SALTED CARAMEL PREMIUM COOKIE MIX, SALTED CARAMEL scores 24/100, ARCTIC ZERO COOKIE DOUGH CHUNK NON-DAIRY FROZEN DESSERT, COOKIE DOUGH CHUNK scores 48/100. ARCTIC ZERO COOKIE DOUGH CHUNK NON-DAIRY FROZEN DESSERT, COOKIE DOUGH CHUNK wins by 24 points on added sugar (0g vs 41.2g per 100 g) and saturated fat (1.7g vs 2.9g per 100 g).
Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.