Side-by-side comparison

Ginger Raw vs ADAMS, CHICLETS, PEPPERMINT GUM

Ginger Raw wins by 63 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: Ginger Raw scores 63/100, ADAMS, CHICLETS, PEPPERMINT GUM scores 0/100. Ginger Raw wins by 63 points on added sugar (0g vs 46.7g per 100 g) and protein (1.8g vs 0g per 100 g).

0/ 100

other

Ginger Raw

Good · 100 g

0/ 100

other

ADAMS, CHICLETS, PEPPERMINT GUM

Avoid · 2 PIECES

Per 100gGinger RawADAMS, CHICLETS, PEPPERMINT GUM

Calories80 kcal333 kcal

Protein1.82 g0 g

Fiber2 g0 g

Total fat0.75 g0 g

Saturated fat0.2 g0 g

Added sugar0 g46.67 g

Sodium13 mg0 mg

Potassium415 mg0 mg

Calcium16 mg0 mg

Iron0.6 mg0 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.