Side-by-side comparison

KELLOGG'S ORIGINAL LOW FAT GRANOLA MULTI-GRAIN CEREAL, ORIGINAL vs AHOLD THIN SPAGHETTI ENRICHED MACARONI PRODUCT

AHOLD THIN SPAGHETTI ENRICHED MACARONI PRODUCT wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: KELLOGG'S ORIGINAL LOW FAT GRANOLA MULTI-GRAIN CEREAL, ORIGINAL scores 38/100, AHOLD THIN SPAGHETTI ENRICHED MACARONI PRODUCT scores 62/100. AHOLD THIN SPAGHETTI ENRICHED MACARONI PRODUCT wins by 24 points on added sugar (0g vs 20g per 100 g) and saturated fat (0g vs 1g per 100 g).

0/ 100

grain

KELLOGG'S ORIGINAL LOW FAT GRANOLA MULTI-GRAIN CEREAL, ORIGINAL

Poor · 0.5 cup

0/ 100

grain

AHOLD THIN SPAGHETTI ENRICHED MACARONI PRODUCT

Good · 2 ONZ

Per 100gKELLOGG'S ORIGINAL LOW FAT GRANOLA MULTI-GRAIN CEREAL, ORIGINALAHOLD THIN SPAGHETTI ENRICHED MACARONI PRODUCT

Calories387.76 kcal357.14 kcal

Protein8.16 g12.5 g

Fiber6.1 g3.61 g

Total fat6.12 g1.79 g

Saturated fat1.02 g0 g

Added sugar20 g0 g

Sodium255.1 mg0 mg

Potassium214.29 mg0 mg

Calcium41.02 mg0 mg

Iron3.67 mg3.21 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.