Side-by-side comparison

KELLOGG'S RAISIN BRAN CEREAL WITH CRANBERRIES, CRANBERRIES vs Corn Cooked

Corn Cooked wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

0/ 100

grain

KELLOGG'S RAISIN BRAN CEREAL WITH CRANBERRIES, CRANBERRIES

Poor · 1 1/4 cup

0/ 100

grain

Corn Cooked

Good · 100 g

Per 100gKELLOGG'S RAISIN BRAN CEREAL WITH CRANBERRIES, CRANBERRIESCorn Cooked

Calories338.98 kcal97 kcal

Protein6.78 g3.34 g

Fiber8.51 g2.7 g

Total fat1.69 g1.41 g

Saturated fat0 g0.2 g

Added sugar22 g0 g

Sodium355.93 mg3 mg

Potassium305.08 mg252 mg

Calcium34.07 mg2 mg

Iron1.69 mg0.55 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.