Side-by-side comparison

KERRYGOLD, NATURALLY SOFTER PURE IRISH BUTTER vs GOOD CULTURE LOW-FAT CLASSIC ORGANIC COTTAGE CHEESE, LOW-FAT CLASSIC

GOOD CULTURE LOW-FAT CLASSIC ORGANIC COTTAGE CHEESE, LOW-FAT CLASSIC wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: KERRYGOLD, NATURALLY SOFTER PURE IRISH BUTTER scores 42/100, GOOD CULTURE LOW-FAT CLASSIC ORGANIC COTTAGE CHEESE, LOW-FAT CLASSIC scores 66/100. GOOD CULTURE LOW-FAT CLASSIC ORGANIC COTTAGE CHEESE, LOW-FAT CLASSIC wins by 24 points on saturated fat (1.3g vs 50g per 100 g) and sodium (307mg vs 464mg per 100 g).

0/ 100

dairy

KERRYGOLD, NATURALLY SOFTER PURE IRISH BUTTER

Poor · 1 Tbsp

0/ 100

dairy

GOOD CULTURE LOW-FAT CLASSIC ORGANIC COTTAGE CHEESE, LOW-FAT CLASSIC

Good · 1 container

Per 100gKERRYGOLD, NATURALLY SOFTER PURE IRISH BUTTERGOOD CULTURE LOW-FAT CLASSIC ORGANIC COTTAGE CHEESE, LOW-FAT CLASSIC

Calories714.29 kcal80 kcal

Protein0 g12.67 g

Fiber0 g0 g

Total fat78.57 g2 g

Saturated fat50 g1.33 g

Added sugar0 g0 g

Sodium464.29 mg306.67 mg

Potassium0 mg0 mg

Calcium0 mg66.67 mg

Iron0 mg0 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.