Side-by-side comparison
LEAN CUISINE SWEET SRIRACHA BRAISED BEEF TENDER BRAISED BEEF WITH SNAP PEAS, BROCCOLI FLORETS & RED BELL PEPPERS IN A SWEET & SPICY SRIRACHA SAUCE, SWEET SRIRACHA BRAISED BEEF vs SWANSON SOUP CHICKEN NOODLE
SWANSON SOUP CHICKEN NOODLE wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: LEAN CUISINE SWEET SRIRACHA BRAISED BEEF TENDER BRAISED BEEF WITH SNAP PEAS, BROCCOLI FLORETS & RED BELL PEPPERS IN A SWEET & SPICY SRIRACHA SAUCE, SWEET SRIRACHA BRAISED BEEF scores 47/100, SWANSON SOUP CHICKEN NOODLE scores 71/100. SWANSON SOUP CHICKEN NOODLE wins by 24 points on saturated fat (0g vs 0.9g per 100 g) and protein (15.4g vs 7.1g per 100 g).
Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.