Side-by-side comparison

LINDT MILK CHOCOLATE TRUFFLES, CARAMEL vs MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER

MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER wins by 85 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: LINDT MILK CHOCOLATE TRUFFLES, CARAMEL scores 0/100, MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER scores 85/100. MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER wins by 85 points on added sugar (0g vs 29.2g per 100 g) and saturated fat (3.1g vs 33.3g per 100 g).

0/ 100

dairy

LINDT MILK CHOCOLATE TRUFFLES, CARAMEL

Avoid · 2 BALLS

0/ 100

dairy

MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER

Very good · 2 Tbsp

Per 100gLINDT MILK CHOCOLATE TRUFFLES, CARAMELMARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER

Calories625 kcal562.5 kcal

Protein4.17 g21.91 g

Fiber0 g12.5 g

Total fat50 g50 g

Saturated fat33.29 g3.12 g

Added sugar29.17 g0 g

Sodium125 mg0 mg

Potassium0 mg0 mg

Calcium167.08 mg250 mg

Iron0 mg4.5 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.