Side-by-side comparison

PACIFIC FOODS CHOCOLATE HAZELNUT PLANT-BASED BEVERAGE, CHOCOLATE vs MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER

MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER wins by 67 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: PACIFIC FOODS CHOCOLATE HAZELNUT PLANT-BASED BEVERAGE, CHOCOLATE scores 18/100, MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER scores 85/100. MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER wins by 67 points on added sugar (0g vs 6.7g per 100 g) and sodium (0mg vs 54.2mg per 100 g).

0/ 100

dairy

PACIFIC FOODS CHOCOLATE HAZELNUT PLANT-BASED BEVERAGE, CHOCOLATE

Avoid · 1 cup

0/ 100

dairy

MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER

Very good · 2 Tbsp

Per 100gPACIFIC FOODS CHOCOLATE HAZELNUT PLANT-BASED BEVERAGE, CHOCOLATEMARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER

Calories54.17 kcal562.5 kcal

Protein0.83 g21.91 g

Fiber0.4 g12.5 g

Total fat2.08 g50 g

Saturated fat0.21 g3.12 g

Added sugar6.7 g0 g

Sodium54.17 mg0 mg

Potassium105 mg0 mg

Calcium50.83 mg250 mg

Iron0.42 mg4.5 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.