Side-by-side comparison
PASTA RONI ITALIAN HERB RIGATONI PASTA & DRESSING MIX, ITALIAN HERB vs Barilla G & R F.Lli S.P.A. TAGLIATELLE NESTED EGG PASTA
Barilla G & R F.Lli S.P.A. TAGLIATELLE NESTED EGG PASTA wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: PASTA RONI ITALIAN HERB RIGATONI PASTA & DRESSING MIX, ITALIAN HERB scores 50/100, Barilla G & R F.Lli S.P.A. TAGLIATELLE NESTED EGG PASTA scores 74/100. Barilla G & R F.Lli S.P.A. TAGLIATELLE NESTED EGG PASTA wins by 24 points on saturated fat (0g vs 1.8g per 100 g) and sodium (31mg vs 1039mg per 100 g).
Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.