Side-by-side comparison
RAO'S CREAMY PORTOBELLO MUSHROOM SLOW SIMMERED SOUP, CREAMY PORTOBELLO MUSHROOM vs Frozen Yogurt Vanilla
Frozen Yogurt Vanilla wins by 23 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: RAO'S CREAMY PORTOBELLO MUSHROOM SLOW SIMMERED SOUP, CREAMY PORTOBELLO MUSHROOM scores 45/100, Frozen Yogurt Vanilla scores 68/100. Frozen Yogurt Vanilla wins by 23 points on sodium (87mg vs 143mg per 100 g) and protein (4g vs 0.7g per 100 g).
0/ 100
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Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.