Side-by-side comparison
RAO'S FIVE CHEESE PIZZA FRESHLY SHREDDED WHOLE MILK MOZZARELLA, PROVOLONE, FONTINA, ROMANO, AND PARMESAN CHEESES & RAO'S BRICK OVEN CRUST HOMEMADE PIZZA SAUCE, FIVE CHEESE PIZZA vs Cashew Butter
Cashew Butter wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: RAO'S FIVE CHEESE PIZZA FRESHLY SHREDDED WHOLE MILK MOZZARELLA, PROVOLONE, FONTINA, ROMANO, AND PARMESAN CHEESES & RAO'S BRICK OVEN CRUST HOMEMADE PIZZA SAUCE, FIVE CHEESE PIZZA scores 48/100, Cashew Butter scores 72/100. Cashew Butter wins by 24 points on added sugar (0g vs 0.7g per 100 g) and sodium (15mg vs 489mg per 100 g).
0/ 100
0/ 100
Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.