Side-by-side comparison

RAO'S SAUSAGE & POTATO WITH CANNELLINI BEANS SLOW SIMMERED SOUP, SAUSAGE & POTATO vs BLUE HARBOR FISH . SKINLESS & BONELESS CHUNK STYLE WILD PINK SALMON

BLUE HARBOR FISH . SKINLESS & BONELESS CHUNK STYLE WILD PINK SALMON wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

0/ 100

prepared

RAO'S SAUSAGE & POTATO WITH CANNELLINI BEANS SLOW SIMMERED SOUP, SAUSAGE & POTATO

Decent · 1 jar

0/ 100

prepared

BLUE HARBOR FISH . SKINLESS & BONELESS CHUNK STYLE WILD PINK SALMON

Good · 1 CAN DRAINED

Per 100gRAO'S SAUSAGE & POTATO WITH CANNELLINI BEANS SLOW SIMMERED SOUP, SAUSAGE & POTATOBLUE HARBOR FISH . SKINLESS & BONELESS CHUNK STYLE WILD PINK SALMON

Calories40.09 kcal102.04 kcal

Protein1.76 g21.43 g

Fiber0.9 g0 g

Total fat1.76 g1.53 g

Saturated fat0.66 g0.51 g

Added sugar0 g0 g

Sodium175.99 mg438.78 mg

Potassium94.93 mg142.86 mg

Calcium13 mg0 mg

Iron0.37 mg1.47 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.