Side-by-side comparison

Ricotta Cheese Part Skim vs Butter Unsalted

Ricotta Cheese Part Skim wins by 6 points on FoodScore. Nutrient breakdown below — green values are better per field.

0/ 100

dairy

Ricotta Cheese Part Skim

Very good · 100 g

0/ 100

dairy

Butter Unsalted

Good · 100 g

Per 100gRicotta Cheese Part SkimButter Unsalted

Calories138 kcal0 kcal

Protein11.39 g0 g

Fiber0 g0 g

Total fat7.91 g81.5 g

Saturated fat4.93 g0 g

Added sugar0 g0 g

Sodium99 mg10 mg

Potassium125 mg19 mg

Calcium272 mg14 mg

Iron0.44 mg0.03 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.