FoodScore

Side-by-side comparison

Ricotta Cheese Whole Milk vs Cottage cheese (low-fat)

Cottage cheese (low-fat) wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

0/ 100
dairy
Ricotta Cheese Whole Milk
Decent · 100 g
0/ 100
dairy
Cottage cheese (low-fat)
Good · 1/2 cup
Per 100gRicotta Cheese Whole MilkCottage cheese (low-fat)
Calories150 kcal81 kcal
Protein7.54 g11 g
Fiber0 g0 g
Total fat10.18 g1.1 g
Saturated fat6.42 g0.5 g
Added sugar0 g0 g
Sodium110 mg321 mg
Potassium219 mg104 mg
Calcium206 mg83 mg
Iron0.13 mg0 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.