FoodScore

Side-by-side comparison

RIPPLE CREAMY ORIGINAL OATMILK + PROTEIN PLANT-BASED MILK vs MARANATHA CREAMY ORGANIC PEANUT BUTTER, CREAMY

MARANATHA CREAMY ORGANIC PEANUT BUTTER, CREAMY wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: RIPPLE CREAMY ORIGINAL OATMILK + PROTEIN PLANT-BASED MILK scores 48/100, MARANATHA CREAMY ORGANIC PEANUT BUTTER, CREAMY scores 72/100. MARANATHA CREAMY ORGANIC PEANUT BUTTER, CREAMY wins by 24 points on protein (25g vs 2.5g per 100 g) and fiber (6.2g vs 0.4g per 100 g).

Per 100gRIPPLE CREAMY ORIGINAL OATMILK + PROTEIN PLANT-BASED MILKMARANATHA CREAMY ORGANIC PEANUT BUTTER, CREAMY
Calories62.08 kcal625 kcal
Protein2.5 g25 g
Fiber0.4 g6.19 g
Total fat2.5 g53.13 g
Saturated fat0.42 g9.38 g
Added sugar2.5 g3.1 g
Sodium54.17 mg203.13 mg
Potassium157.92 mg437.5 mg
Calcium182.92 mg0 mg
Iron0.42 mg2.25 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.