FoodScore

Side-by-side comparison

ROSARITA GREEN DICED ROASTED AND PEELED CHILES, GREEN vs A.1. GARLIC & CLASSIC HERBS DRY RUB, GARLIC & CLASSIC HERBS

ROSARITA GREEN DICED ROASTED AND PEELED CHILES, GREEN wins by 58 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: ROSARITA GREEN DICED ROASTED AND PEELED CHILES, GREEN scores 58/100, A.1. GARLIC & CLASSIC HERBS DRY RUB, GARLIC & CLASSIC HERBS scores 0/100. ROSARITA GREEN DICED ROASTED AND PEELED CHILES, GREEN wins by 58 points on added sugar (0g vs 23.3g per 100 g) and sodium (328mg vs 5833mg per 100 g).

Per 100gROSARITA GREEN DICED ROASTED AND PEELED CHILES, GREENA.1. GARLIC & CLASSIC HERBS DRY RUB, GARLIC & CLASSIC HERBS
Calories17 kcal333.33 kcal
Protein0 g0 g
Fiber0 g0 g
Total fat0 g0 g
Saturated fat0 g0 g
Added sugar0 g23.33 g
Sodium327.93 mg5833.33 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron0 mg6 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.