Side-by-side comparison
SILK DAIRY FREE CREAMY OATMILK & COCONUTMILK HALF & HALF ALTERNATIVE vs MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER
MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER wins by 54 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: SILK DAIRY FREE CREAMY OATMILK & COCONUTMILK HALF & HALF ALTERNATIVE scores 31/100, MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER scores 85/100. MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER wins by 54 points on saturated fat (3.1g vs 10g per 100 g) and sodium (0mg vs 133mg per 100 g).
0/ 100
0/ 100
Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.