Side-by-side comparison

SMITHFIELD BACON NATURALLY SMOKE FLAVORING ADDED vs POLAR SARDINES IN TOMATO SAUCE

POLAR SARDINES IN TOMATO SAUCE wins by 61 points on FoodScore. Nutrient breakdown below — green values are better per field.

0/ 100

prepared

SMITHFIELD BACON NATURALLY SMOKE FLAVORING ADDED

Avoid · 3 SLICES

0/ 100

prepared

POLAR SARDINES IN TOMATO SAUCE

Very good · 2 ONZ

Per 100gSMITHFIELD BACON NATURALLY SMOKE FLAVORING ADDEDPOLAR SARDINES IN TOMATO SAUCE

Calories443.89 kcal106.96 kcal

Protein27.78 g17.86 g

Fiber0 g1.8 g

Total fat33.28 g35.71 g

Saturated fat13.89 g1.79 g

Added sugar3.89 g0 g

Sodium1500 mg303.57 mg

Potassium0 mg0 mg

Calcium0 mg357.14 mg

Iron2 mg1.93 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.