Side-by-side comparison

STOUFFER'S VEGETABLE LASAGNA WITH CARROTS, SPINACH, BROCCOLI, ONIONS AND CREAMY CHEESE SAUCE, VEGETABLE LASAGNA vs Butter Unsalted

Butter Unsalted wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: STOUFFER'S VEGETABLE LASAGNA WITH CARROTS, SPINACH, BROCCOLI, ONIONS AND CREAMY CHEESE SAUCE, VEGETABLE LASAGNA scores 46/100, Butter Unsalted scores 70/100. Butter Unsalted wins by 24 points on added sugar (0g vs 0.4g per 100 g) and saturated fat (0g vs 1.7g per 100 g).

0/ 100

dairy

STOUFFER'S VEGETABLE LASAGNA WITH CARROTS, SPINACH, BROCCOLI, ONIONS AND CREAMY CHEESE SAUCE, VEGETABLE LASAGNA

Decent · 1 cup

0/ 100

dairy

Butter Unsalted

Good · 100 g

Per 100gSTOUFFER'S VEGETABLE LASAGNA WITH CARROTS, SPINACH, BROCCOLI, ONIONS AND CREAMY CHEESE SAUCE, VEGETABLE LASAGNAButter Unsalted

Calories122.17 kcal0 kcal

Protein5.22 g0 g

Fiber0.9 g0 g

Total fat4.35 g81.5 g

Saturated fat1.74 g0 g

Added sugar0.4 g0 g

Sodium322.17 mg10 mg

Potassium239.13 mg19 mg

Calcium113.04 mg14 mg

Iron0.3 mg0.03 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.