Side-by-side comparison

T.G.I. FRIDAY'S CHIPOTLE BBQ PULLED PORK QUESADILLAS SHREDDED PULLED PORK COATED IN A CHIPOTLE BBQ SAUCE WITH MOZZARELLA AND MONTEREY JACK CHEESE IN A FLOUR TORTILLA, CHIPOTLE BBQ vs Cashew Butter

Cashew Butter wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: T.G.I. FRIDAY'S CHIPOTLE BBQ PULLED PORK QUESADILLAS SHREDDED PULLED PORK COATED IN A CHIPOTLE BBQ SAUCE WITH MOZZARELLA AND MONTEREY JACK CHEESE IN A FLOUR TORTILLA, CHIPOTLE BBQ scores 48/100, Cashew Butter scores 72/100. Cashew Butter wins by 24 points on sodium (15mg vs 496mg per 100 g) and protein (17.6g vs 11.5g per 100 g).

0/ 100

dairy

T.G.I. FRIDAY'S CHIPOTLE BBQ PULLED PORK QUESADILLAS SHREDDED PULLED PORK COATED IN A CHIPOTLE BBQ SAUCE WITH MOZZARELLA AND MONTEREY JACK CHEESE IN A FLOUR TORTILLA, CHIPOTLE BBQ

Decent · 1 PIECE

0/ 100

dairy

Cashew Butter

Good · 100 g

Per 100gT.G.I. FRIDAY'S CHIPOTLE BBQ PULLED PORK QUESADILLAS SHREDDED PULLED PORK COATED IN A CHIPOTLE BBQ SAUCE WITH MOZZARELLA AND MONTEREY JACK CHEESE IN A FLOUR TORTILLA, CHIPOTLE BBQCashew Butter

Calories230.09 kcal587 kcal

Protein11.5 g17.56 g

Fiber0.9 g2 g

Total fat7.96 g49.41 g

Saturated fat3.1 g9.76 g

Added sugar0 g0 g

Sodium495.58 mg15 mg

Potassium0 mg546 mg

Calcium87.96 mg43 mg

Iron1.59 mg5.03 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.