Side-by-side comparison

VELVEETA ORIGINAL FLAVOR PASTEURIZED RECIPE CHEESE PRODUCT SLICES, ORIGINAL vs Greek yogurt (plain, whole milk)

Greek yogurt (plain, whole milk) wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: VELVEETA ORIGINAL FLAVOR PASTEURIZED RECIPE CHEESE PRODUCT SLICES, ORIGINAL scores 45/100, Greek yogurt (plain, whole milk) scores 69/100. Greek yogurt (plain, whole milk) wins by 24 points on sodium (35mg vs 1329mg per 100 g).

0/ 100

dairy

VELVEETA ORIGINAL FLAVOR PASTEURIZED RECIPE CHEESE PRODUCT SLICES, ORIGINAL

Decent · 1 SLICE

0/ 100

dairy

Greek yogurt (plain, whole milk)

Good · 1 container

Per 100gVELVEETA ORIGINAL FLAVOR PASTEURIZED RECIPE CHEESE PRODUCT SLICES, ORIGINALGreek yogurt (plain, whole milk)

Calories190 kcal97 kcal

Protein14.29 g9 g

Fiber0 g0 g

Total fat9.52 g5 g

Saturated fat2.38 g3.2 g

Added sugar0 g0 g

Sodium1328.57 mg35 mg

Potassium0 mg141 mg

Calcium761.9 mg100 mg

Iron0 mg0 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.