FoodScore

Side-by-side comparison

ANNIE CHUN'S THAI-STYLE GREEN CURRY WITH BROWN RICE & RED QUINOA vs BANZA SHELLS + VEGAN WHITE CHEDDAR PLANT-BASED MAC WITH CHICKPEA PASTA, SHELLS + VEGAN WHITE CHEDDAR

BANZA SHELLS + VEGAN WHITE CHEDDAR PLANT-BASED MAC WITH CHICKPEA PASTA, SHELLS + VEGAN WHITE CHEDDAR wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Per 100gANNIE CHUN'S THAI-STYLE GREEN CURRY WITH BROWN RICE & RED QUINOABANZA SHELLS + VEGAN WHITE CHEDDAR PLANT-BASED MAC WITH CHICKPEA PASTA, SHELLS + VEGAN WHITE CHEDDAR
Calories145.1 kcal328.13 kcal
Protein3.53 g18.75 g
Fiber2.7 g9.41 g
Total fat3.53 g6.25 g
Saturated fat1.96 g1.56 g
Added sugar2 g0 g
Sodium258.82 mg890.63 mg
Potassium89.02 mg921.88 mg
Calcium16 mg77.97 mg
Iron0.43 mg4.69 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.