Side-by-side comparison

ARMOUR CHICKEN BOLOGNA, CHICKEN vs HY-VEE REDUCED SODIUM TURKEY BREAST WITH BROTH, TURKEY

HY-VEE REDUCED SODIUM TURKEY BREAST WITH BROTH, TURKEY wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

0/ 100

prepared

ARMOUR CHICKEN BOLOGNA, CHICKEN

Poor · 1 slice

0/ 100

prepared

HY-VEE REDUCED SODIUM TURKEY BREAST WITH BROTH, TURKEY

Good · 2 ONZ

Per 100gARMOUR CHICKEN BOLOGNA, CHICKENHY-VEE REDUCED SODIUM TURKEY BREAST WITH BROTH, TURKEY

Calories220 kcal88.93 kcal

Protein12.2 g19.64 g

Fiber0 g0 g

Total fat14.61 g1.79 g

Saturated fat3.66 g0 g

Added sugar0 g0 g

Sodium1239.02 mg464.29 mg

Potassium512.2 mg0 mg

Calcium98.05 mg0 mg

Iron0.88 mg0.64 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.