Side-by-side comparison
ASK FOODS, SAUTEED SPINACH WITH GARLIC AND PEPPERS, SAUTEED vs MEMBR SLCT 150/250 CKD SALAD SHRIMP
MEMBR SLCT 150/250 CKD SALAD SHRIMP wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: ASK FOODS, SAUTEED SPINACH WITH GARLIC AND PEPPERS, SAUTEED scores 46/100, MEMBR SLCT 150/250 CKD SALAD SHRIMP scores 70/100. MEMBR SLCT 150/250 CKD SALAD SHRIMP wins by 24 points on sodium (143mg vs 339mg per 100 g) and protein (17.9g vs 3.6g per 100 g).
0/ 100
0/ 100
Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.