Side-by-side comparison

BALL PARK HAWAIIAN BUNS, HAWAIIAN vs BANZA SHELLS + VEGAN CHEDDAR PLANT-BASED MAC WITH CHICKPEA PASTA, SHELLS + VEGAN CHEDDAR

BANZA SHELLS + VEGAN CHEDDAR PLANT-BASED MAC WITH CHICKPEA PASTA, SHELLS + VEGAN CHEDDAR wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: BALL PARK HAWAIIAN BUNS, HAWAIIAN scores 41/100, BANZA SHELLS + VEGAN CHEDDAR PLANT-BASED MAC WITH CHICKPEA PASTA, SHELLS + VEGAN CHEDDAR scores 65/100. BANZA SHELLS + VEGAN CHEDDAR PLANT-BASED MAC WITH CHICKPEA PASTA, SHELLS + VEGAN CHEDDAR wins by 24 points on added sugar (0g vs 6.2g per 100 g) and protein (21.9g vs 7.8g per 100 g).

0/ 100

grain

BALL PARK HAWAIIAN BUNS, HAWAIIAN

Poor · 1 bun

0/ 100

grain

BANZA SHELLS + VEGAN CHEDDAR PLANT-BASED MAC WITH CHICKPEA PASTA, SHELLS + VEGAN CHEDDAR

Good · 2.25 ONZ

Per 100gBALL PARK HAWAIIAN BUNS, HAWAIIANBANZA SHELLS + VEGAN CHEDDAR PLANT-BASED MAC WITH CHICKPEA PASTA, SHELLS + VEGAN CHEDDAR

Calories281.25 kcal328.13 kcal

Protein7.81 g21.88 g

Fiber1.59 g9.41 g

Total fat2.34 g5.47 g

Saturated fat0 g0 g

Added sugar6.2 g0 g

Sodium546.88 mg953.13 mg

Potassium94.06 mg921.88 mg

Calcium109.06 mg94.06 mg

Iron2.81 mg7.81 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.