Side-by-side comparison
CABOT, PASTEURIZED PROCESS AMERICAN CHEESE FOOD vs CHOBANI Whole Milk Plain Greek Yogurt
CHOBANI Whole Milk Plain Greek Yogurt wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: CABOT, PASTEURIZED PROCESS AMERICAN CHEESE FOOD scores 38/100, CHOBANI Whole Milk Plain Greek Yogurt scores 62/100. CHOBANI Whole Milk Plain Greek Yogurt wins by 24 points on saturated fat (2.7g vs 16.7g per 100 g) and sodium (37mg vs 1238mg per 100 g).
0/ 100
0/ 100
Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.