Side-by-side comparison
CALIFORNIA PIZZA KITCHEN MARGHERITA SLICED CHERRY TOMATOES, MOZZARELLA, FONTINA, PARMESAN, ASIAGO, AND ROMANO CHEESES, AND BASIL OVER ITALIAN HERB TOMATO SAUCE GLUTEN FREE CRUST PIZZA, MARGHERITA vs 100 GRAND CHEWY CARAMEL, MILK CHOCOLATE, CRISPY CRUNCHIES FUN SIZE BAR, CHEWY CARAMEL, MILK CHOCOLATE, CRISPY CRUNCHIES
CALIFORNIA PIZZA KITCHEN MARGHERITA SLICED CHERRY TOMATOES, MOZZARELLA, FONTINA, PARMESAN, ASIAGO, AND ROMANO CHEESES, AND BASIL OVER ITALIAN HERB TOMATO SAUCE GLUTEN FREE CRUST PIZZA, MARGHERITA wins by 51 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: CALIFORNIA PIZZA KITCHEN MARGHERITA SLICED CHERRY TOMATOES, MOZZARELLA, FONTINA, PARMESAN, ASIAGO, AND ROMANO CHEESES, AND BASIL OVER ITALIAN HERB TOMATO SAUCE GLUTEN FREE CRUST PIZZA, MARGHERITA scores 51/100, 100 GRAND CHEWY CARAMEL, MILK CHOCOLATE, CRISPY CRUNCHIES FUN SIZE BAR, CHEWY CARAMEL, MILK CHOCOLATE, CRISPY CRUNCHIES scores 0/100. CALIFORNIA PIZZA KITCHEN MARGHERITA SLICED CHERRY TOMATOES, MOZZARELLA, FONTINA, PARMESAN, ASIAGO, AND ROMANO CHEESES, AND BASIL OVER ITALIAN HERB TOMATO SAUCE GLUTEN FREE CRUST PIZZA, MARGHERITA wins by 51 points on added sugar (0g vs 35.8g per 100 g) and saturated fat (4.3g vs 11.6g per 100 g).
Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.