Side-by-side comparison

CALIFORNIA PIZZA KITCHEN SPINACH & ARTICHOKE MADE WITH: SPINACH, DICED ARTICHOKES, MOZZARELLA, PARMESAN, ASIAGO, AND ROMANO CHEESES, GARLIC, AND CREAMY GARLIC SAUCE ON A CRISPY THIN CRUST PIZZA, SPINACH & ARTICHOKE vs MARANATHA NATURAL PEANUT BUTTER SPREAD, PEANUT BUTTER

MARANATHA NATURAL PEANUT BUTTER SPREAD, PEANUT BUTTER wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

0/ 100

dairy

CALIFORNIA PIZZA KITCHEN SPINACH & ARTICHOKE MADE WITH: SPINACH, DICED ARTICHOKES, MOZZARELLA, PARMESAN, ASIAGO, AND ROMANO CHEESES, GARLIC, AND CREAMY GARLIC SAUCE ON A CRISPY THIN CRUST PIZZA, SPINACH & ARTICHOKE

Decent · 0.333 PIZZA

0/ 100

dairy

MARANATHA NATURAL PEANUT BUTTER SPREAD, PEANUT BUTTER

Good · 2 Tbsp

Per 100gCALIFORNIA PIZZA KITCHEN SPINACH & ARTICHOKE MADE WITH: SPINACH, DICED ARTICHOKES, MOZZARELLA, PARMESAN, ASIAGO, AND ROMANO CHEESES, GARLIC, AND CREAMY GARLIC SAUCE ON A CRISPY THIN CRUST PIZZA, SPINACH & ARTICHOKEMARANATHA NATURAL PEANUT BUTTER SPREAD, PEANUT BUTTER

Calories200 kcal625 kcal

Protein9.63 g21.91 g

Fiber1.5 g6.19 g

Total fat7.41 g46.88 g

Saturated fat3.7 g9.38 g

Added sugar0 g3.1 g

Sodium288.89 mg219.06 mg

Potassium0 mg437.5 mg

Calcium222.22 mg0 mg

Iron1.33 mg2.25 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.