Side-by-side comparison

CAPE COD BAY TOASTED LOBSTER RAVIOLI vs ADAMS, CHICLETS, PEPPERMINT GUM

CAPE COD BAY TOASTED LOBSTER RAVIOLI wins by 52 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: CAPE COD BAY TOASTED LOBSTER RAVIOLI scores 52/100, ADAMS, CHICLETS, PEPPERMINT GUM scores 0/100. CAPE COD BAY TOASTED LOBSTER RAVIOLI wins by 52 points on added sugar (0g vs 46.7g per 100 g) and protein (11.8g vs 0g per 100 g).

0/ 100

other

CAPE COD BAY TOASTED LOBSTER RAVIOLI

Decent · 1 cup

0/ 100

other

ADAMS, CHICLETS, PEPPERMINT GUM

Avoid · 2 PIECES

Per 100gCAPE COD BAY TOASTED LOBSTER RAVIOLIADAMS, CHICLETS, PEPPERMINT GUM

Calories316.18 kcal333 kcal

Protein11.76 g0 g

Fiber4.4 g0 g

Total fat11.76 g0 g

Saturated fat4.41 g0 g

Added sugar0 g46.67 g

Sodium897.06 mg0 mg

Potassium0 mg0 mg

Calcium147.06 mg0 mg

Iron2.65 mg0 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.