Side-by-side comparison

DAGOBA ORGANIC CHOCOLATE, ORGANIC MILK CHOCOLATE vs MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY

MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY wins by 85 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: DAGOBA ORGANIC CHOCOLATE, ORGANIC MILK CHOCOLATE scores 0/100, MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY scores 85/100. MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY wins by 85 points on added sugar (0g vs 38.8g per 100 g) and saturated fat (3.1g vs 21.4g per 100 g).

0/ 100

dairy

DAGOBA ORGANIC CHOCOLATE, ORGANIC MILK CHOCOLATE

Avoid · 2 ONZ

0/ 100

dairy

MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY

Very good · 2 Tbsp

Per 100gDAGOBA ORGANIC CHOCOLATE, ORGANIC MILK CHOCOLATEMARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY

Calories535.71 kcal562.5 kcal

Protein5.36 g21.91 g

Fiber1.8 g12.5 g

Total fat35.71 g50 g

Saturated fat21.43 g3.12 g

Added sugar38.75 g0 g

Sodium45 mg0 mg

Potassium0 mg437.5 mg

Calcium106.96 mg188.13 mg

Iron1.29 mg3.38 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.