Side-by-side comparison
DEVOUR CHICKEN ENCHILADAS SUIZA STUFFED WITH PREMIUM PULLED CHICKEN TOPPED WITH A BLEND OF CHEESES AND A ZESTY SOUR CREAM SAUCE OVER CORN, BLACK BEANS AND BELL PEPPERS, CHICKEN ENCHILADAS vs MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY
MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY wins by 60 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: DEVOUR CHICKEN ENCHILADAS SUIZA STUFFED WITH PREMIUM PULLED CHICKEN TOPPED WITH A BLEND OF CHEESES AND A ZESTY SOUR CREAM SAUCE OVER CORN, BLACK BEANS AND BELL PEPPERS, CHICKEN ENCHILADAS scores 25/100, MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY scores 85/100. MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY wins by 60 points on sodium (0mg vs 291mg per 100 g) and protein (21.9g vs 5.9g per 100 g).
Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.