Side-by-side comparison
DIGIORNO QUATTRO FORMAGGI ROSEMARY FOCACCIA BREAD TOPPED WITH CREAMY ALFREDO SAUCE, REDUCED FAT MOZZARELLA, SMOKED GOUDA, FOTINA, PARMESAN, ASIAGO AND ROMANO CHEESES, QUATTRO FORMAGGI vs ADAMS CRUNCHY PEANUT BUTTER, CRUNCHY
ADAMS CRUNCHY PEANUT BUTTER, CRUNCHY wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: DIGIORNO QUATTRO FORMAGGI ROSEMARY FOCACCIA BREAD TOPPED WITH CREAMY ALFREDO SAUCE, REDUCED FAT MOZZARELLA, SMOKED GOUDA, FOTINA, PARMESAN, ASIAGO AND ROMANO CHEESES, QUATTRO FORMAGGI scores 49/100, ADAMS CRUNCHY PEANUT BUTTER, CRUNCHY scores 73/100. ADAMS CRUNCHY PEANUT BUTTER, CRUNCHY wins by 24 points on sodium (297mg vs 310mg per 100 g) and protein (25g vs 11g per 100 g).
Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.