Side-by-side comparison

EL LATINO QUESADILLA (CHEESE BREAD) vs MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY

MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY wins by 84 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: EL LATINO QUESADILLA (CHEESE BREAD) scores 1/100, MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY scores 85/100. MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY wins by 84 points on added sugar (0g vs 14.7g per 100 g) and saturated fat (3.1g vs 4.4g per 100 g).

0/ 100

dairy

EL LATINO QUESADILLA (CHEESE BREAD)

Avoid · 2 ONZ

0/ 100

dairy

MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY

Very good · 2 Tbsp

Per 100gEL LATINO QUESADILLA (CHEESE BREAD)MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY

Calories315.79 kcal562.5 kcal

Protein5.26 g21.91 g

Fiber0 g12.5 g

Total fat15.81 g50 g

Saturated fat4.39 g3.12 g

Added sugar14.74 g0 g

Sodium280.7 mg0 mg

Potassium0 mg437.5 mg

Calcium140 mg188.13 mg

Iron1.26 mg3.38 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.