FoodScore

Side-by-side comparison

FIELD ROAST SWEET CHILE BBQ PLANT-BASED BITES, SWEET CHILE BBQ vs NEWPORT, PEELED DEVEINED TAIL-OFF SHRIMP

NEWPORT, PEELED DEVEINED TAIL-OFF SHRIMP wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: FIELD ROAST SWEET CHILE BBQ PLANT-BASED BITES, SWEET CHILE BBQ scores 48/100, NEWPORT, PEELED DEVEINED TAIL-OFF SHRIMP scores 72/100. NEWPORT, PEELED DEVEINED TAIL-OFF SHRIMP wins by 24 points on added sugar (0g vs 2.7g per 100 g) and saturated fat (0g vs 1.4g per 100 g).

Per 100gFIELD ROAST SWEET CHILE BBQ PLANT-BASED BITES, SWEET CHILE BBQNEWPORT, PEELED DEVEINED TAIL-OFF SHRIMP
Calories254.55 kcal106.19 kcal
Protein11.82 g20.44 g
Fiber2.7 g0 g
Total fat12.73 g1.77 g
Saturated fat1.36 g0 g
Added sugar2.7 g0 g
Sodium600 mg150.44 mg
Potassium145.45 mg0 mg
Calcium18 mg53.01 mg
Iron3.18 mg2.39 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.