Side-by-side comparison

FILIPPO BERIO OLIVE PESTO, OLIVE vs ACTIVFIT ANCIENT 9-GRAIN SPROUTED GRAIN SLICED BREAD, ANCIENT 9-GRAIN

ACTIVFIT ANCIENT 9-GRAIN SPROUTED GRAIN SLICED BREAD, ANCIENT 9-GRAIN wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: FILIPPO BERIO OLIVE PESTO, OLIVE scores 42/100, ACTIVFIT ANCIENT 9-GRAIN SPROUTED GRAIN SLICED BREAD, ANCIENT 9-GRAIN scores 66/100. ACTIVFIT ANCIENT 9-GRAIN SPROUTED GRAIN SLICED BREAD, ANCIENT 9-GRAIN wins by 24 points on added sugar (0g vs 1.7g per 100 g) and saturated fat (0g vs 3.3g per 100 g).

0/ 100

grain

FILIPPO BERIO OLIVE PESTO, OLIVE

Poor · 1/4 cup

0/ 100

grain

ACTIVFIT ANCIENT 9-GRAIN SPROUTED GRAIN SLICED BREAD, ANCIENT 9-GRAIN

Good · 1 SLICE

Per 100gFILIPPO BERIO OLIVE PESTO, OLIVEACTIVFIT ANCIENT 9-GRAIN SPROUTED GRAIN SLICED BREAD, ANCIENT 9-GRAIN

Calories383.33 kcal250 kcal

Protein3.33 g11.11 g

Fiber3.3 g8.31 g

Total fat38.33 g2.78 g

Saturated fat3.33 g0 g

Added sugar1.7 g0 g

Sodium1170 mg305.56 mg

Potassium58 mg0 mg

Calcium33 mg56.11 mg

Iron0 mg2 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.