FoodScore

Side-by-side comparison

GARDEN FRESH GOURMET TORTILLA SOUP WITH ROASTED CHILES vs BANZA SHELLS + VEGAN WHITE CHEDDAR PLANT-BASED MAC WITH CHICKPEA PASTA, SHELLS + VEGAN WHITE CHEDDAR

BANZA SHELLS + VEGAN WHITE CHEDDAR PLANT-BASED MAC WITH CHICKPEA PASTA, SHELLS + VEGAN WHITE CHEDDAR wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: GARDEN FRESH GOURMET TORTILLA SOUP WITH ROASTED CHILES scores 42/100, BANZA SHELLS + VEGAN WHITE CHEDDAR PLANT-BASED MAC WITH CHICKPEA PASTA, SHELLS + VEGAN WHITE CHEDDAR scores 66/100. BANZA SHELLS + VEGAN WHITE CHEDDAR PLANT-BASED MAC WITH CHICKPEA PASTA, SHELLS + VEGAN WHITE CHEDDAR wins by 24 points on protein (18.8g vs 3.3g per 100 g) and fiber (9.4g vs 0.8g per 100 g).

Per 100gGARDEN FRESH GOURMET TORTILLA SOUP WITH ROASTED CHILESBANZA SHELLS + VEGAN WHITE CHEDDAR PLANT-BASED MAC WITH CHICKPEA PASTA, SHELLS + VEGAN WHITE CHEDDAR
Calories48.98 kcal328.13 kcal
Protein3.27 g18.75 g
Fiber0.8 g9.41 g
Total fat1.22 g6.25 g
Saturated fat0.41 g1.56 g
Added sugar0 g0 g
Sodium282.04 mg890.63 mg
Potassium0 mg921.88 mg
Calcium16 mg77.97 mg
Iron0.59 mg4.69 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.