Side-by-side comparison

GHIRARDELLI CHOCOLATE MILK CHOCOLATE TOASTED COCONUT, MILK CHOCOLATE vs MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY

MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY wins by 83 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: GHIRARDELLI CHOCOLATE MILK CHOCOLATE TOASTED COCONUT, MILK CHOCOLATE scores 2/100, MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY scores 85/100. MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY wins by 83 points on added sugar (0g vs 38.5g per 100 g) and saturated fat (3.1g vs 12.5g per 100 g).

0/ 100

dairy

GHIRARDELLI CHOCOLATE MILK CHOCOLATE TOASTED COCONUT, MILK CHOCOLATE

Avoid · 0.25 cup

0/ 100

dairy

MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY

Very good · 2 Tbsp

Per 100gGHIRARDELLI CHOCOLATE MILK CHOCOLATE TOASTED COCONUT, MILK CHOCOLATEMARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY

Calories450 kcal562.5 kcal

Protein5 g21.91 g

Fiber2.5 g12.5 g

Total fat20 g50 g

Saturated fat12.5 g3.12 g

Added sugar38.5 g0 g

Sodium275 mg0 mg

Potassium0 mg437.5 mg

Calcium100 mg188.13 mg

Iron1.8 mg3.38 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.