Side-by-side comparison

GOOD KARMA CHOCOLATE + PROTEIN PLANT-BASED FLAXMILK, CHOCOLATE vs Daisy 2% Lowfat Cottage Cheese

Daisy 2% Lowfat Cottage Cheese wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: GOOD KARMA CHOCOLATE + PROTEIN PLANT-BASED FLAXMILK, CHOCOLATE scores 42/100, Daisy 2% Lowfat Cottage Cheese scores 66/100. Daisy 2% Lowfat Cottage Cheese wins by 24 points on added sugar (0g vs 3.5g per 100 g) and protein (13g vs 3.5g per 100 g).

0/ 100

dairy

GOOD KARMA CHOCOLATE + PROTEIN PLANT-BASED FLAXMILK, CHOCOLATE

Poor · 1 container

0/ 100

dairy

Daisy 2% Lowfat Cottage Cheese

Good · 60 g

Per 100gGOOD KARMA CHOCOLATE + PROTEIN PLANT-BASED FLAXMILK, CHOCOLATEDaisy 2% Lowfat Cottage Cheese

Calories50 kcal90 kcal

Protein3.5 g13 g

Fiber0.5 g0 g

Total fat1.5 g2.5 g

Saturated fat0 g1.5 g

Added sugar3.5 g0 g

Sodium45 mg350 mg

Potassium0 mg0 mg

Calcium125 mg0 mg

Iron0.72 mg0 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.