Side-by-side comparison

GOOD KARMA CHOCOLATE + PROTEIN PLANT-BASED FLAXMILK, CHOCOLATE vs GOOD CULTURE Classic Whole Milk Cottage Cheese

GOOD CULTURE Classic Whole Milk Cottage Cheese wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: GOOD KARMA CHOCOLATE + PROTEIN PLANT-BASED FLAXMILK, CHOCOLATE scores 42/100, GOOD CULTURE Classic Whole Milk Cottage Cheese scores 66/100. GOOD CULTURE Classic Whole Milk Cottage Cheese wins by 24 points on added sugar (0g vs 3.5g per 100 g) and protein (12.7g vs 3.5g per 100 g).

0/ 100

dairy

GOOD KARMA CHOCOLATE + PROTEIN PLANT-BASED FLAXMILK, CHOCOLATE

Poor · 1 container

0/ 100

dairy

GOOD CULTURE Classic Whole Milk Cottage Cheese

Good · 1/2 cup

Per 100gGOOD KARMA CHOCOLATE + PROTEIN PLANT-BASED FLAXMILK, CHOCOLATEGOOD CULTURE Classic Whole Milk Cottage Cheese

Calories50 kcal100 kcal

Protein3.5 g12.73 g

Fiber0.5 g0 g

Total fat1.5 g4.55 g

Saturated fat0 g2.73 g

Added sugar3.5 g0 g

Sodium45 mg309.09 mg

Potassium0 mg54 mg

Calcium125 mg45 mg

Iron0.72 mg0.09 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.