Side-by-side comparison
HOFFMAN'S, HOT PEPPER PASTEURIZED PROCESS CHEESE FOOD WITH JALPENO PEPPERS, HOT PEPPER, HOT PEPPER vs MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER
MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER wins by 56 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: HOFFMAN'S, HOT PEPPER PASTEURIZED PROCESS CHEESE FOOD WITH JALPENO PEPPERS, HOT PEPPER, HOT PEPPER scores 29/100, MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER scores 85/100. MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER wins by 56 points on saturated fat (3.1g vs 17.9g per 100 g) and sodium (0mg vs 1321mg per 100 g).
Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.