Side-by-side comparison

HOFFMAN'S, SUPER-SHARP PASTEURIZED PROCESS CHEDDAR CHEESE vs MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY

MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY wins by 58 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: HOFFMAN'S, SUPER-SHARP PASTEURIZED PROCESS CHEDDAR CHEESE scores 27/100, MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY scores 85/100. MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY wins by 58 points on saturated fat (3.1g vs 17.9g per 100 g) and sodium (0mg vs 1571mg per 100 g).

0/ 100

dairy

HOFFMAN'S, SUPER-SHARP PASTEURIZED PROCESS CHEDDAR CHEESE

Avoid · 1 ONZ

0/ 100

dairy

MARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY

Very good · 2 Tbsp

Per 100gHOFFMAN'S, SUPER-SHARP PASTEURIZED PROCESS CHEDDAR CHEESEMARANATHA ORGANIC CRUNCHY RAW ALMOND BUTTER, CRUNCHY

Calories392.86 kcal562.5 kcal

Protein17.89 g21.91 g

Fiber0 g12.5 g

Total fat32.11 g50 g

Saturated fat17.89 g3.12 g

Added sugar0 g0 g

Sodium1571.43 mg0 mg

Potassium0 mg437.5 mg

Calcium535.71 mg188.13 mg

Iron0 mg3.38 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.